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  2011 - Volume (1) No. (1)
M. M. Anwer*, R. K. Kakani and M. A. Khan
2. Performance of nigella (Nigella sativa L.) as influenced by sowing dates and crop geometry in semi arid eco-system
S.S.Meena*, M.M. Anwer, R.S.Mehta, G.Lal, K.Kant, Y.K.Sharma, M.K. Vishal, K.L.Jingar and Shiv Ram Meena
3. Sulphur and phosphorus content and their uptake by fenugreek (Trigonella foenum-graecum L.) under levels of sulphur, phosphorus and phosphate solubilizing bacteria
R.P. Meena*, B.L. Meena and A.K. Dahama
4. Growth and yield of coriander (Coriandrum sativum L)) as affected by sheep manure, vermi-compost and bio-fertilizer
R.S. Mehta*, M.M. Anwer, S.K. Malhotra, G. Lal, O.P. Aishwath, S.S. Meena, K. Kant and M.A. Khan
5. Analysis of soil suitability evaluation for major seed spices in semi-arid regions of Rajasthan using geographic information system
O.P. Aishwath*, H.R. Singh**, A. Velmurugan+ and M.M. Anwer National Research Centre on Seed Spices,Tabiji 305 206 Ajmer (Rajasthan) INDIA
6. Analysis of antioxidant activity, phenolic and flavonoid content of fenugreek (Trigonella foenum-graecum L.) seed extracts
S. N. Saxena*, Sourabh Karwa, Rohit Saxena, Tarun Sharma, Y. K. Sharma, R. K. Kakani and M. M. Anwer National Research Centre on Seed Spices,Tabiji 305 206 Ajmer (Rajasthan) INDIA
7. Variability studies in fenugreek (Trigonella foenum-graecum L.)
R. S. Meena*, R.K. Kakani, M. M. Anwer, Alka Panwar, Sharda Choudhary and Shiv Ram Meena National Research Centre on Seed Spices,Tabiji 305 206 Ajmer (Rajasthan) INDIA
8. Genetic diversity in fenugreek assessed through RAPD-PCR
Sharda Choudhary*, Minakshi Sahwal, R.S. Meena, R.K. Kakani, Cherian Mathews, S. Farook Ali, Alka Panwar, Shampoo Gena, Manoj Saini and M.M. Anwer
9. Management of seed wasp systole albipennis walker (hymenoptera: Eurytomidae) in coriander.
Krishna Kant, Y.K. Sharma, S.R. Meena, S.S. Meena, and R.S. Mehta
10. Effect of biopriming with antagonists on wilt and seedling growth of cumin
Y. K. Sharma*, K. Kant, S. N. Saxena, M. M. Anwer, S. K. Lodha1, S. Sriram2 and B. Ramanujam2
11. Arbuscular mycorrhizal fungal affection to fenugreek (Trigonella foenum-graecum L.) cultivars under semi-arid environment
J.C. Tarafdar,*, Indira Rathore, Poonam Joshi and O.P. Aishwath 1. Central Arid Zone Research Institute, Jodhpur 342 003, Rajasthan, India 2. National Research Centre on Seed Spices,Tabiji 305 206 Ajmer (Rajasthan) INDIA 2
12. Effect of irrigation on blight and powdery mildew intensity and yield in cumin
R. K. Jaiman,* N.R. Patel, K.D. Patel and D.K. Joshi
13. Impact of date of sowing on incidence of aphid, Acyrthosiphon pisum (Harris) as fenugreek
B.L. Meena, R.P. Meena and S.S. Meena Department of Entomology, S.K.N. College of Agriculture,
14. Technological gap between recommendation and actual adoption by the farmers of coriander (Coriandrum sativum L) and cumin (Cuminum cyminum L) growing areas of Rajasthan
M.A. Khan*, M.M. Anwer, P.C. Chaudhary, R.S. Mehta and G.K. Tripathi
15. Impact of front line demonstrations on the yield of cumin in arid zone of Rajasthan
M.L. Meena* and Dheeraj Singh SMS (Agricultural Extension), CAZRI, KVK, Pali-Marwar
16. Boosting seed spices production technology through front line demonstrations
Dheeraj Singh*, M.L. Meena and M.K. Chaudhary
17. Productivity, water requirement and economics of seed spice crops production in transitional Luni river basin plain zone of Rajasthan.
M.L.Reager* and N.S. Deora Krishi Vigyan Kendra, Keshwana, Jalore, S.K. Rajasthan Agricultural University, Bikaner (Raj.)
18. Expert System for Effective Selection of Seed Spices Varieties
S.N. Islam1, M.A. Khan2, R.K. Kakani2, Krishna Kant2, O.P. Aishwath2 and M.M. Anwer2 Division of Computer Applications, Indian Agricultural Statistics Research Institute, New Delhi National Research Centre on Seed Spices,Tabiji 305 206 Ajmer (Rajasthan) INDIA

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